Sugar consumption on the decline: US and Norway see significant shift toward less sugar intake

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

16 Jan 2020 --- Two recently published studies have highlighted the positive effects of US policy intervention for improving the dietary habits of children and adolescents. Under... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

02 Jan 2020 --- In response to industry confusion, the US Food and Drug Administration (FDA) has issued final guidance on the requirements for dual-column labeling and serving... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

16 Dec 2019 --- Specializing in low sugar yogurt with simple ingredients, US brand siggi’s – owned by Icelandic Milk & Skyr Corporation – has brought its... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

03 Dec 2019 --- Festive hot drinks sold at many high street coffee chains, such as Starbucks, Costa Coffee and Caffe Nero are “loaded with sugar,” and have... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

20 Nov 2019 --- In spite of – or perhaps because of – the rise of indulgent snacking, the chocolate sector is seeing renewed interest in its nutritional benefits. This... Read More

trans