08 Dec 2023 --- This week in nutrition news, Gencor’s Levagen+ nutraceutical ingredient was found to reduce seasonal allergy symptoms. At the same time, the Natural Products Association (NPA) filed a complaint challenging a... Read More

08 Dec 2023 --- The One Hemp coalition advised the US Congress and the FDA this week on a policy solution to create a regulatory framework for CBD or hemp-derived products as dietary supplements. The congressional session was... Read More

08 Dec 2023 --- International researchers suggest that over-the-counter supplements can reduce vitamin insufficiencies in women during preconception, pregnancy and lactation. They also caution that at the start of their trial,... Read More

06 Dec 2023 ---  The landscape of diabetes prevention is evolving, with advancements in technology playing a pivotal role in shaping new solutions and approaches. Recently, we spoke with industry experts who highlighted... Read More

05 Dec 2023 --- A brain lipid research team suggests dietary Ahiflower (Buglossoides arvensis) oil may be a valuable plant-based source to maintain tissue docosahexaenoic acid (DHA) turnover comparable to dietary DHA.... Read More

23 Nov 2023 --- Sirio’s diversified range of gummy and soft gel products is branching out of traditional categories with new functionalities and ingredient synergies. In R&D advancements, it is exploring a largely untapped market for gummies in dental health. It has also launched a women’s gummy supplement for UTI, based on cranberry and hibiscus extracts.

21 Nov 2023 --- At SupplySide West 2023, we speak with Chris Kalodis, dsm-firmenich’s marketing manager of dietary supplements for North America, about it single-source, algal-based, omega-3 docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) vegan alternative Life’sOmega. Kalodis details the benefits of Life’sOmega 30/20, which will launch toward the end of the year, as well as the sustainability features of the plant-based product.

16 Nov 2023 --- Lubrizol Life Science has developed an iron-fortified gummy prototype, which contains water-dispersible microencapsulated iron. The solution addresses the most common formulation challenges of iron discoloration, off-flavors and reduced bioavailability. Lipofer microcapsules are claimed to be 3.5 times more bioavailable than ferric pyrophosphate and 2.7 times more than ferrous sulfate.

31 Oct 2023 --- At the recent CPhI event held in Barcelona, Spain, Bioiberica exhibited its Mobilee hyaluronic acid matrix ingredient for mobility. The supplier also showcased its beauty-from-within solution, Dermial, which keeps the skin nourished and hydrated. Next, the company promoted DAOgest, an enzyme-based solution for dietary supplement manufacturers looking to develop products that specifically target consumers suffering from histamine intolerance or DAO enzyme deficiency.

24 Oct 2023 --- Approximately 5% of TCI Bio’s revenue is allocated to R&D. The company uses AI-driven data mining platforms to flesh out the latest R&D trends and insights. Each raw material, such as their banana peel extract for a melatonin alternative, undergoes at least 18,000 tests to ensure the highest quality.

02 Nov 2023 --- Vegan vitamin, mineral, and supplement (VMS) gummies are popular. However, they pose challenges for manufacturers since the active ingredients affect pH and pectin gelling. You can overcome these issues and create perfect pectin gummies by combining the right formula, process, and equipment.After the webinar, you’ll know how to: 

Increase the pH-stability and workability range for less R&D and scale-up guesswork Optimize gelling and manage depositing open times, reducing product loss and improving efficiencyMinimize production variability for superior finished productsChoose the right depositing equipment for precise, efficient production, even on high-speed lines

05 Oct 2023 --- LifeinU® BSCU1 is a stable probiotic that supports immune health. This Bacillus subtilis is extremely stable making it perfect to be formulated into long shelf-life applications such as dietary supplements and functional foods. After an initial clinical study, Gnosis by Lesaffre decided to investigate additional immune biomarkers with a new clinical study to take immunity one step further.

12 Sep 2023 --- Pre, Pro and Postbiotics have gained popularity in the EMEA region for their potential to improve digestive health, boost immunity, and enhance overall well-being. However, formulating and delivering them effectively to ensure their maximum efficacy remains a significant challenge. Brands have to innovate to create new and efficient supplements for microbiome health that stand out from competition. In this webinar Nick Morgan will present the current market trends in the microbiome field and the hottest segments. Zoltan Szepesi will highlight the different innovative solutions the Capsugel® dosage forms can offer to optimize the Pre, Pro and Postbiotic delivery and solve your technical challenges. Discover Lonza Capsule & Health Ingredients’ ready-to-go product concepts to launch your next innovation quickly.

07 Sep 2023 --- As they adopt a holistic approach to boosting wellness, consumers seek products that not only contain science-backed, clinically substantiated ingredients with proven benefits but also those that offer sensory appeal to satisfy their more intangible, emotional side. The new paradigm delves into how consumers approach today's complex nutritional challenges. Lubrizol presents its new data-driven, consumer-led mission. Backed up by proprietary AI-driven market research and consumer behavior analysis, Lubrizol provides product solutions based on sensory experiences and clinical benefits that offer a stronger value proposition and fulfill evolving consumer demands. To showcase this new approach, during this webinar, we will present LIPOFER™ iron-fortified, pectin-based gummies as an example of how Lubrizol can connect the dots in the consumer experience by providing indulgence and iron benefits in a single product.

10 Aug 2023 --- Join The World of Food Ingredients’ editor Missy Green for a brief presentation of this month’s edition, which focuses on supplements, nutraceuticals and sports nutrition. She’ll break down the key takeaways from articles covering the gut-brain axis and beyond, active ingredients for next-generation nootropics and HMOs for infant health. She will also examine research into lactoferrin, as well as genome and microbiome mapping.