07 Dec 2023 --- The dairy protein market continually evolves as the ingredients expand beyond the sports nutrition space. Currently, dairy proteins are trending as sought-after ingredients in the holistic health, gut health and... Read More

06 Dec 2023 ---  The landscape of diabetes prevention is evolving, with advancements in technology playing a pivotal role in shaping new solutions and approaches. Recently, we spoke with industry experts who highlighted... Read More

05 Dec 2023 --- Health brand Rousselot has been granted US Patent and Trademark Office (USPTO) patent no. US11795489B2, securing its intellectual property rights for StabiCaps, a specialized gelatin that improves the formulation... Read More

01 Dec 2023 --- Collagen peptides pioneer Gelita launched PeptEndure — a protein solution poised to revolutionize endurance training. According to the company, this innovative ingredient — the first of its kind on the... Read More

30 Nov 2023 --- PB Leiner is presenting Solugel, its brand of premium grade collagen peptides, at this year’s Food Ingredients Europe (FiE) in Frankfurt, Germany. At the show, Nutrition Insight... Read More

04 Dec 2023 --- PeptEndure is the latest bioactive collagen peptide to join Gelita’s portfolio, serving as a “training partner” for athletes. The water-soluble, neutral-tasting ingredient has been studied in both men and women to increase endurance by boosting cell mitochondrial density. Martin Walter, category manager for healthy aging and sports nutrition, explains how a daily dose can yield long-term benefits.

30 Nov 2023 --- Alvinesa is showcasing its portfolio of upcycled natural extracts from byproducts of olive and grape production at this year’s Food Ingredients Europe (FiE). Diego Simon, the company’s chief scientific officer, details the cardiovascular health benefits of Vintera, a grape extract, and Hytolive, produced from olives — supported by clinical trials. He also highlights how these antioxidant-containing extracts support food safety and clean labels.

29 Nov 2023 --- Umar Rashid Jan, president of Sabinsa’s European operations, introduces the company’s weight management products and EFSA-approved curcumin metabolite that it is showcasing at this year’s Food Ingredients Europe (FiE). Dr. N. Kalyanam, the company’s president of R&D, will present the latest scientific details of these products at today’s Sabinsa on Wheels seminar at the Marriott Hotel, from 6pm to 9pm.

23 Nov 2023 --- Sirio’s diversified range of gummy and soft gel products is branching out of traditional categories with new functionalities and ingredient synergies. In R&D advancements, it is exploring a largely untapped market for gummies in dental health. It has also launched a women’s gummy supplement for UTI, based on cranberry and hibiscus extracts.

22 Nov 2023 --- At SupplySide West 2023, in Las Vegas, Nevada, US, we spoke with Janae Kuc, the senior marketing manager, beverage at Ingredion and Gabriel Pereira, the senior manager, business development at Kerr by Ingredion. Kuc detailed the fortified beverages, including a lemon juice concentrate beverage leveraging allulose and Reb M and a pea and rice protein isolate beverage in vanilla flavor with texturizer. Pereira explained the collaborative reduced-sugar, gluten-free gummy with cherry flavor and beet juice for color.

07 Dec 2023 --- Join The World of Food Ingredients’ editor, Missy Green, for a rundown of the December 2023 edition, which reflects on NPD from the past year and delves into the Top Ten Trends for 2024. Suppliers share their insights on what’s to come for “ingredients taking the spotlight” and emerging themes in F&B innovation. She’ll highlight the key takeaways from articles on flavor and texture, hydrocolloids and coloring alt-seafood. Meanwhile, the latest taste enhancers provide a clean taste to sugar-reduced products and targeted prebiotics open up new opportunities in the gut health arena.

16 Nov 2023 --- Many factors influence women's health at all stages, especially the impact of modern lifestyles. Healthy habits are the best way to avoid illness and prolong life, but supplementation is crucial to ensure all nutritional needs are met. Research supports the emerging role of folate in improving various health conditions in women. Quatrefolic® is the active folate that supports women in: 

Adolescence, representing a natural-oriented choice to improve mood The fertile period, being an essential nutrient for pre- and post-pregnancy (fertility and lactation) During menopause, reducing the symptoms and the health risks that may affect women 

Further, Quatrefolic® contributes to normal red blood formation reducing the risk of developing anemia, which is prevalent in women. Please join us for this exciting webinar where we will share the latest evidence-based insights highlighting the importance of folate intake for women's health. 

09 Nov 2023 --- Join The World of Food Ingredients’ editor, Missy Green, for a rundown of this flagship edition, focusing on dairy and alternatives innovation. She’ll flip through the key takeaways from articles covering AI in R&D, the proliferation of diverse “milk” NPD, food safety obstacles for plant-based proteins and recent moves in precision fermentation. She’ll also examine the dairy industry’s strides in sustainability and ingredients for sleep and mental health.

02 Nov 2023 --- Vegan vitamin, mineral, and supplement (VMS) gummies are popular. However, they pose challenges for manufacturers since the active ingredients affect pH and pectin gelling. You can overcome these issues and create perfect pectin gummies by combining the right formula, process, and equipment.After the webinar, you’ll know how to: 

Increase the pH-stability and workability range for less R&D and scale-up guesswork Optimize gelling and manage depositing open times, reducing product loss and improving efficiencyMinimize production variability for superior finished productsChoose the right depositing equipment for precise, efficient production, even on high-speed lines

17 Oct 2023 --- The presentation aims to showcase the potential of three botanical extracts (Pomanox®, Spisar®, and CuberUp®) from Euromed in supporting athletic performance, joint health, muscle strength, and cognitive function, promoting an active lifestyle and youthful well-being for consumers.