QHT (Quantum Hi-Tech (HK) Biological Ltd.)
28/F Guangzhou Exchange Square. No.268 Dongfeng Road Middle
Guangzhou
510000
China
+86-20-83374251
HEALTH CATEGORIES
QHT is a Hi-Tech enterprise specializing in prebiotic products (FOS & GOS) research and development, production and sales. QHT controls independent prebiotic R&D core technologies and patented technologies.
Products / Markets
QHT’s core products —— Fructooligosaccharides ("FOS") and Galactooligosaccharides ("GOS") -- are widely recognized as essential probiotics that have significant beneficial effects of a properly balanced human digestive microbiome.
NUTRITION & HEALTH NEWS
20 Jan 2021 --- Bunge Loders Croklaan (BLC) has revealed a new lipid solution, Betapol Select, which mimics the composition of Chinese mothers’ milk fat. As each mother produces unique breast... Read More
NUTRITION & HEALTH NEWS
18 Jan 2021 --- DSM is bringing its new emphasis on personalization to the human milk oligosaccharide (HMO) arena. Louise Vigsnaes, head of biology in HMO innovation and business development at... Read More
NUTRITION & HEALTH NEWS
03 Dec 2020 --- As every lactating parent produces unique breast milk that evolves across their child’s babyhood, personalization and regional considerations are a key element of narrowing... Read More
NUTRITION & HEALTH NEWS
09 Sep 2020 --- Quantum Hi-Tech Biological (QHT) is exploring formula developed specifically for Chinese babies. The Guangzhou-based company uncovered that the human milk oligosaccharides (HMOs)... Read More
NUTRITION & HEALTH NEWS
18 Jan 2018 --- New mothers often hear the slogan “breast milk is best” and are encouraged to offer breast milk to their newborn babies and that’s because it contains natural... Read More
16 Aug 2017 --- Oligosaccharides are important components in breast milk that can help maintain the infant's digestive health and enhance its immunity. QHT is a hi-tech enterprise specialized in prebiotics products research and development, product and sales. QHT's GOSYAN GOS closely resembles oligosaccharides in breast milk and is a sweet tasting fiber. Due to its natural occurence, it is stable in high heat and acidic environments with safe molecular properties. GOS has since become a significant prebiotic fiber ingredient which maintains and enhances well-being.
14 Sep 2020 --- This week’s episode of NutritionInsight’s NewsBite podcast details the most recent major industry moves, including in infant nutrition and the obesity space. Meanwhile, research also proliferated in the gut health arena. Read more:QHT flags specific HMO formula needs for Chinese babiesUK introduces voluntary guidelines to slash calories by 20%DuPont experts weigh in on probiotics and delivery formats at Vitafoods