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Pevesa Biotech SA

Company-logo  COMPANY DETAILS
Pevesa Biotech SA
Avda de la Industria S/N, P.I. Poliviso, El Viso del Alcor
Sevilla 41520
Spain

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  + 34 955946024


HEALTH CATEGORIES

sports nutrition


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Pevesa is a biotechnology based company, with expertise in enzymatic technology for plant based proteins extraction and production proteins hydrolyzates for life science applications. Pevesa Biotech, through its proprietary technology, produces food grade proteins and its derivates from vegetal sources for human nutrition. These proteins from rice pea, carob etc. go under strict quality control, carried out on the raw materials, semi-finished and finished products. Our production processes meet the EU and FDA regulations amongst others. Our main markets are infant and clinical nutrition, sports, health and wellness. 

Products / Markets

Concentrated Proteins (organic and conventional quality), from rice, pea, carob, pumpkin and hemp sources. Designed for sport nutrition, health and wellness applications such as bars, powder supplements, bakery, confectionery. Great taste and texture proteins that makes product development easy.

Hydrolyzed Proteins (organic and conventional) for infant nutrition, from rice source, specially designed for infant comfort and hypoallergenic formulas. A perfect solution for milk replacement infant formulas.

Hydrolyzed Proteins (organic and conventional) for adult nutrition, from rice, pea and carob source. Designed for beverages, purees, creams, clinical formulas. These ingredients are characterized by good solubility, fast protein absorption, easy digestion, foaming and gelling properties.



Video Interviews
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Innovative protein extraction technology

06 Feb 2019 --- Pevesa is a biotechnology based company, with expertise in enzymatic technology for plant based proteins extraction and production proteins hydrolyzates for life science applications. The company uses state-of-the-art technology to provide customers with a full range of special proteins and hydrolysates to achieve the perfect fit into their applications and markets. Inaki Mielgo discusses the trend towards plant-based proteins and the company's innovative technology.




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