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Arla Foods Ingredients

Company-logo  COMPANY DETAILS
Arla Foods Ingredients
Sønderhøj 10-12
Viby J
8260
Denmark
Website
Mail
Call

+45 89 38 10 00




Printer
  +45 86 28 16 91

HEALTH CATEGORIES

children's nutrition; maternal and infant health; medical nutrition; sports nutrition; weight management


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Arla Foods Ingredients is a leading whey ingredient supplier for infant nutrition, baking, dairy, medical applications and sports nutrition. We’re known for having the industry’s highest levels of quality, innovation and food safety.

Our functional and nutritional whey proteins, milk minerals, lactose and whey permeate can promote nutrition, improve texture, prolong freshness and increase yield for industrial food products.

45 scientific staff and 22 food and dairy technicians work to discover and carefully document the effects of our functional and nutritional ingredients. At application level, some 40 dairy technicians, scientists and engineers, work in well-equipped pilot plants to help our customers prepare these discoveries for success on their production lines and in the marketplace. 

Arla Foods Ingredients Group P/S is a subsidiary of Arla Foods, a global dairy cooperative owned by dairy farmers in six countries.

Products / Markets

  • Alpha-lactalbumin  
  • Casein glycomacropeptide  
  • Osteopontin  
  • Phospholipids & MFGM  
  • Whey protein concentrate 
  • Whey protein isolate
  • Whey protein hydrolysates
  • Lactose
  • Milk minerals 
  • Permeate



Articles On Nutrition Insight
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NUTRITION & HEALTH NEWS

Riboflavinator: Scientists land US$500M to create vitamin B2 producing machine

10 Aug 2022 --- A team of researchers in the US have landed a US$486,000 grant from the National Science Foundation to artificially create vitamin B2 - riboflavin, eyeing long-term benefits to... Read More

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NUTRITION & HEALTH NEWS

Arla Foods Ingredients unveils high-protein beverage for chronic kidney disease patients

10 Aug 2022 --- Denmark based Arla Foods Ingredients is unveiling two high-protein products for people suffering from chronic kidney disease (CKD). Both products use the new protein ingredient... Read More

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NUTRITION & HEALTH NEWS

Arla Foods Ingredients gears up for immunity study utilizing novel food ingredient

24 Jun 2022 --- Food research company NIZO and supplier Arla Foods Ingredients have partnered to conduct a volunteer clinical study to test the possible beneficial impact of Lacprodan OPN-10 on the... Read More

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NUTRITION & HEALTH NEWS

EU secure in infant formula supply, as shipments to US accelerate

26 May 2022 --- The European supply of infant formula remains secure, as the US is scrambling amid nationwide shortages. Industry experts reassure the events unfolding in the US are an... Read More

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FOOD INGREDIENTS NEWS

Sweegen hails antioxidants and bitter blocking tech a turning point for sugar reduction and healthy aging

20 May 2022 --- Sweegen is ramping up its efforts to reduce sugar across F&B applications while simultaneously tapping into the benefits of using antioxidants and bitter blocking technology.




Videos
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Arla Foods Ingredients develops tasteless protein enrichment solution for clear juices

13 Apr 2021 --- Arla Foods Ingredients is exploring new solutions that help guide protein enrichment when branching out into functional beverages. The company has launched Lacprodan ISO. Clear, which is a tasteless solution for clear juices. The ingredient can be incorporated easily into juice-producing processes for an added protein punch in health drinks.

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Dairy nutrition for mother and baby highlighted at Fi Europe

24 Jan 2020 --- Arla Food Ingredients showcased its Smart Mama Nutrition line featuring the ingredient Lacprodan MFGM-10 at Fi Europe 2019 in Paris, France. The ingredient supplies phospholipids and gangliosides with the end goal of developing the brain or cognition of the child. The Denmark-based dairy ingredient supplier also featured an infant formula created to ease digestion through the addition of alpha-lactalbumin and milk protein hydrolosates. Products formulated with these special ingredients for children’s cognitive health target those “who want to see the maximum possibilities for their child to thrive in a competitive world,” says Anders Steen Jørgensen, Strategic Business Unit Director of Pediatrics. 

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Dairy based solution for blood sugar control – Arla Foods Ingredients

19 Dec 2017 --- With diabetes becoming more and more of a concern worldwide, nutritional solutions are needed to address it. “Both Type 1 and Type 2 diabetes are becoming almost an epidemic on a global level,” says Troels Laursen. “More than 400 million people worldwide are suffering from diabetes. But besides that, you also have a very large population that’s in a pre-diabetic state where their blood glucose levels are at an unhealthy level.” Arla Foods Ingredients offers its high-protein premium shot ingredient to serve a high amount of whey protein in a drink format. It has worked with Newcastle University on studies to support a serving of this amount of whey protein’s effects on controlling blood sugar levels.

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New developments in whey protein

01 Aug 2017 --- Crystal clear beverages are extremely appealing as a tasty and refreshing soft drink. Arla Foods Ingredients has developed a unique whey protein isolate which, when applied in drinks applications, can give a high protein content and yet allow the drink to be crystal clear. By using Lacprodan DI-9213 in a soft drink, customers will be able to produce a natural, healthy, sugar and fat free drink with added health claims for muscles and bones. Lacprodan DI-9213 also allows you not to compromise taste, although it is healthy. Lacprodan DI-9213 whey protein isolate can be applied in a crystal clear UHT beverage, with up to a 9% protein content. Troels Laursen of Arla Foods Ingredients explains: “We offer a crystal clear protein water which is clear, high in protein and free of carbs, fat and lactose."

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New Dairy Ingredient for Weight Management Concepts

26 Feb 2016 --- Arla Foods Ingredients has developed a solution for low calorie fresh dairy products that allows for the production of either a drinking yogurt with less than 20 calories or a stirred yogurt with 36 calories per 100g, while keeping a creamy and tasty mouthfeel. With the company’s solution for high satiety fresh dairy products, it is possible to make a stirred yogurt with 2% fiber and 5.8% protein and 47 calories, or a drinking yoghurt with 2% fiber and 4.4% protein and only 37 calories per 100g. Because of Nutrilac Lowcal’s water-binding capabilities and its clean taste, the proteins will enable producers to make creamy and healthy products while keeping the calorie content low.




Technical Papers
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Get it right with high-protein Greek-style smoothies

06 Feb 2015 --- Meet today’s biggest consumer trends with one single product. Offer your customers the combination of a high-protein smoothie filled with the goodness of fresh fruit. Nutrilac is the solution that allows you to make delicious, Greek-style smoothies with a green profile in your existing production set-up. You will even reduce the milk volume needed and eliminate acid whey compared to a traditional Greek yoghurt process.

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New study shows that athletes recover faster with HYDRO.365 whey protein hydrolysate

26 Nov 2014 --- Endurance athletes consuming a combination of traditional sports drinks plus Lacprodan® HYDRO.365, Arla Foods Ingredients’ whey protein hydrolysate, perform at a higher level than athletes consuming sports drinks alone – according to a new study. The study involved 18 top-class runners from Team Denmark taking part in a one-week training camp. The athletes were training twice a day, every day (apart from on one rest morning) equating to 13 training sessions during the week. The results demonstrated that the athletes who consumed HYDRO.365 before and after training performed better in a final 4km run-test than the sports drink-only group, with a mean improvement of 17 seconds. The whey protein group also experienced less muscle damage compared with the sports drink-only group.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

View From The Top: Henrik Andersen, Ceo, Arla Foods Ingredients Group P/S

01 Sep 2015 --- Arla Foods Ingredients (AFI), based in Denmark, has a huge stake in the supply of good quality, safety assured lactose for infant formula and since its new €120m lactose facility opened in November 2014, capacity has increased by 80%.




Nutrition Focus
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06 Jul 2018 | Arla Foods Ingredients

New protein bar NPD routes

Arla - Boundaries are blurring as sports nutrition continues to move mainstream, pushing a growing interest in proteins and convenient formats. In this space, protein bars are seeing... Read More

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30 Mar 2015 | Arla Foods Ingredients

Whey In Sports Nutrition

Arla - The percentage of sports nutrition product launches tracked that included whey has grown by 5.6% since 2011. West Europe is leading the sports nutrition market for the inclusion of... Read More




Podcasts
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NewsBite Podcast (Apr 12-16): “BioGaia probiotic may help kids recover faster from upper respiratory infections”

19 Apr 2021 --- Probiotics were in the spotlight last week, with their uses ranging from upper respiratory infections and inflammation to metabolism and the scalp. Additionally, Arla Foods Ingredients revealed it will transform papaya waste and dairy ingredients into nutritious, affordable snacks.

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NewsBite Podcast (August 17-21): “Arla Foods Ingredients sheds light on organic opportunities, Arctic Nutrition explores shift from supplements to pharma”

24 Aug 2020 --- As part of its summary of last week’s top stories, this latest episode of NutritionInsight’s NewsBite podcast explores the opportunities in the organic protein space, as detailed by Arla Foods Ingredients. Meanwhile, Arctic Nutrition is eyeing the pharmaceutical space following a grant from the European Innovation Council.Read more:Organic claims see sharp increase as Arla Foods Ingredients sheds light on opportunitiesArctic Nutrition explores herring roe oil shift from supplements to pharmaVitafoods 2020: Immunity, digestion and healthy aging take center stage amid COVID-19




Webinars
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Organic protein opportunities for your brand

27 Aug 2020 --- Starting out as a sports nutrition supplement, protein has transformed into a highly sought-after ingredient. Consumers are also increasingly seeking organic, natural, wholesome foods that still deliver functional and health benefits. Arla Foods Ingredients provides insights into the organic health food market to aid the extension of company portfolios with products that are both organic and packed with high-quality protein.

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Why are organic milk proteins the future for dairy manufacturers?

18 Aug 2020 --- A shortage of natural, organic protein ingredients has prevented many manufacturers from entering the organic market. However, there remains plenty of opportunities for dairy solutions in this space. In this webinar, Arla Food Ingredients give valuable insights into how to make, and go to market, with organic products, as well as examining the latest trends in dairy.




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