11 Apr 2019 --- The mainstreaming of sports nutrition has certainly not peaked and protein continues to reign supreme in this space. A continuing R&D opportunity in the sports nutrition arena... Read More

26 Mar 2019 --- Danone has opened its new €240 million (US$271 million) Nutricia Cuijk production facility in the Netherlands. The plant will produce highly-specialized infant formula for... Read More

07 Mar 2019 --- Lactalis American Group, Inc. d/b/a Lactalis Ingredients has launched its native whey protein, under the brand name Pronativ, to the consumer market. The whey protein has been... Read More

21 Feb 2019 --- Despite protein’s trending status, one in three adults aged over 50 are not consuming enough of the macronutrient, a study published in Journal of Nutrition, Health and Aging... Read More

19 Feb 2019 --- Arla Foods Ingredients is tapping into the growing medical nutrition market with a prototype beverage that packs 10g of protein into a 100ml shot. The company worked with whey by... Read More

19 Dec 2017 --- With diabetes becoming more and more of a concern worldwide, nutritional solutions are needed to address it. “Both Type 1 and Type 2 diabetes are becoming almost an epidemic on a global level,” says Troels Laursen. “More than 400 million people worldwide are suffering from diabetes. But besides that, you also have a very large population that’s in a pre-diabetic state where their blood glucose levels are at an unhealthy level.” Arla Foods Ingredients offers its high-protein premium shot ingredient to serve a high amount of whey protein in a drink format. It has worked with Newcastle University on studies to support a serving of this amount of whey protein’s effects on controlling blood sugar levels.

01 Aug 2017 --- Crystal clear beverages are extremely appealing as a tasty and refreshing soft drink. Arla Foods Ingredients has developed a unique whey protein isolate which, when applied in drinks applications, can give a high protein content and yet allow the drink to be crystal clear. By using Lacprodan DI-9213 in a soft drink, customers will be able to produce a natural, healthy, sugar and fat free drink with added health claims for muscles and bones. Lacprodan DI-9213 also allows you not to compromise taste, although it is healthy. Lacprodan DI-9213 whey protein isolate can be applied in a crystal clear UHT beverage, with up to a 9% protein content. Troels Laursen of Arla Foods Ingredients explains: “We offer a crystal clear protein water which is clear, high in protein and free of carbs, fat and lactose."

26 Feb 2016 --- Arla Foods Ingredients has developed a solution for low calorie fresh dairy products that allows for the production of either a drinking yogurt with less than 20 calories or a stirred yogurt with 36 calories per 100g, while keeping a creamy and tasty mouthfeel. With the company’s solution for high satiety fresh dairy products, it is possible to make a stirred yogurt with 2% fiber and 5.8% protein and 47 calories, or a drinking yoghurt with 2% fiber and 4.4% protein and only 37 calories per 100g. Because of Nutrilac Lowcal’s water-binding capabilities and its clean taste, the proteins will enable producers to make creamy and healthy products while keeping the calorie content low.

04 Feb 2015 --- Nutrilac®. An award-winning protein solution derived from milk that enables greek-yogurt producers to generate revenue from their waste stream by turning the acid whey in to a raw material with sustainable qualities. Simply through the addition of Nutrilac® and water.

08 Dec 2014 --- Danish champion triathlete Alan Steg Olensen is the new brand ambassador for Lacprodan HYDRO.365, Arla Foods Ingredients’ whey protein hydrolysate. Olensen was at HiE to discuss how protein fortification has helped to improve his muscle recovery time since adding these to his workout schedule since March 2014. Endurance athletes consuming a combination of traditional sports drinks plus Lacprodan HYDRO.365 were found to perform at a higher level than athletes consuming sports drinks alone – according to a new study.

01 Sep 2015 --- Arla Foods Ingredients (AFI), based in Denmark, has a huge stake in the supply of good quality, safety assured lactose for infant formula and since its new €120m lactose facility opened in November 2014, capacity has increased by 80%.

23 Jun 2015 --- Key suppliers offer their thoughts on the implementation of traceability and sustainability. What is driving the demand for clearer labels and greater transparency and what role can ingredients suppliers play?

30 Nov 2014 --- Key suppliers offer their thoughts on the key dairy trends. How can manufacturers benefit from the mainstreaming of the sports nutrition sector? How can the boom in protein and the needs of the aging global population be addressed?

Arla - Boundaries are blurring as sports nutrition continues to move mainstream, pushing a growing interest in proteins and convenient formats. In this space, protein bars are seeing... Read More

Arla - The percentage of sports nutrition product launches tracked that included whey has grown by 5.6% since 2011. West Europe is leading the sports nutrition market for the inclusion of... Read More