Created in 1884, Alland & Robert is a French family company and pioneer in natural tree exudates. Alland & Robert is strongly focused on acacia gum, an entirely natural additive and ingredient used in food products worldwide. Acacia gum is found in thousands of day-to-day products thanks to its various functional properties. It is particularly appreciated for being 100 percent plant-based and for the versatility of its applications. Alland & Robert exports to over 70 countries through a network of 40 distributors, tripling its turnover over the last 10 years. With the aim of providing high-quality natural gums, Alland & Robert is fully committed to sustainable growth in line with its active corporate social responsibility plan, including low carbon products and support to African communities and environment thanks to the company Corporate Foundation. This vision is supported by a large network of raw material suppliers in Africa, ethical sourcing and compliance with international certifications, a dedicated Research & Development team and partnerships with internationally recognized universities.