Wild Promotes its Wellness Product Development
21 Sep 2005
WILD's original line of H.I.T.S. ingredients such as lutein, lycopene, grape seed extract, green tea polyphenols, and Co-Enzyme Q10, has now been expanded to include the following:Co-Enzyme Q10 in a water-soluble emulsion.

Food and beverage manufacturers face an enormous amount of product developmental dilemmas with functional ingredients. WILD's application expertise combined with intense regulatory and sensory knowledge keeps WILD on the forefront in providing research and developers with the unique ingredients required to promote health and wellness for the consumer market.WILD's original line of H.I.T.S. ingredients such as lutein, lycopene, grape seed extract, green tea polyphenols, and Co-Enzyme Q10, has now been expanded to include the following:Co-Enzyme Q10 in a water-soluble emulsion.
WILD has developed a very clean tasting emulsion that also helps eliminate problems for the manufacturers and co-packers in utilizing Co-Q10. Co-Enzyme Q10 in dry, water dispersible form. WILD has also developed a water-dispersible form allowing for use in dry applications such as powdered drinks. Chlorogenic Acid. WILD now has cholorogenic acid - a polyphenol compound known for its antioxidant properties for numerous applications. Phytosterol Emulsions. WILD developed phytosterol emulsions with cholesterol-lowering properties for easier handling and usage within beverage applications.
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