07 Jun 2019 --- In nutrition news this week, Coeliac UK and Innovate UK announced a £180k (US$229k) funding competition for research into celiac disease, while Gelita’s bone health ingredient Fortibone received the German Innovation Award 2019. DuPont Nutrition & Health received regulatory approval from the Thai Food and Drug Administration (FDA) for two products from its Danisco portfolio, in the same week that Fruit d’Or Nutraceuticals announced a new way to verify and validate products for cranberry products manufacturers, to ensure maximum quality.
