14 Sep 2018 --- Over half of young people with a food allergy or intolerance have avoided eating out in the last six months due to their condition. This is according to a new survey, released by the UK Food Standards Agency (FSA), in partnership with Allergy UK (AUK) and the Anaphylaxis Campaign (AC), on the views of young people living with food allergies and intolerances. The results potentially show how food businesses can improve provisions for people with allergens.
