30 Jul 2014 --- The failure of some obese individuals to generate or detect adequate signals to stop eating has been frequently been reported in medical science. Researchers at the University of Leeds, UK have devised a simple metric to quantify satiety responsiveness - Satiety Quotient (SQ) – and are applying it to their research to find out why some people struggle to manage their weight and whether certain foods may help to amplify sensations of fullness.
