Eatwell Guide could reduce adult diets’ GHG emissions by 30%, says BNF review

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

Responding to a recent study published in PLOS Medicine arguing that the sugar tax levy has “saved 5,000 children from obesity,” campaigners are flagging... Read More

FormattedPicture

FOOD RESEARCH

Researchers at the Harvard T.H. Chan School of Public Health have demonstrated that healthy eating patterns advised by the Dietary Guidelines for Americans (DGA) reduce... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

With the end goal of slashing greenhouse gas (GHG) emissions, and waste in the long term, EIT Food’s international, three-year project, FoodScienceClass, has... Read More

FormattedPicture

BUSINESS NEWS

This week in nutrition news, The British Nutrition Foundation (BNF) asserted that the time to supplement with vitamin D is now as the shortest day of the year closes in.... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Tetra Pak has unveiled a cutting-edge processing method for soy drinks that uses whole soybeans. With many consumers turning to plant-based beverages as a healthy... Read More

trans