COVID-19 worsens nutritious food access and affordability in APAC region, flags UN report

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

Throughout the global COVID-19 pandemic, NutritionInsight is dedicated to bringing its readers all the latest and most relevant industry updates. Visit this news feed... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Consuming supplements may be a cost-effective strategy to improve the quality of life for cancer survivors, a US study led by Pharmavite reveals. “The... Read More

FormattedPicture

FOOD RESEARCH

A clinical trial has found that a probiotic formulation from AB-Biotics, part of the Kaneka Group, exhibits “significant” positive effects in COVID-19... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

The UK government is targeting children’s health with a multimedia campaign, Better Health, which includes new features for the NHS Food Scanner App. The move... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

An Arla Foods-backed study has found that 66% of consumers in the UK, Denmark, Sweden and Germany do not see nutrition as part of sustainable diets. Moreover, half (49%)... Read More

trans