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Lallemand Bio-Ingredients

Company-logo  COMPANY DETAILS
Lallemand Bio-Ingredients
1620 Prefontaine
Montreal, QC
H1W 2N8
Canada


Website
Mail
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  +1 514 522 2133


HEALTH CATEGORIES

aging; children's nutrition; digestive health; energy and alertness; general health and wellness; immune health; maternal and infant health; medical nutrition; men’s health; nutraceuticals; nutricosmetics; plant-based; salt reduction; sports nutrition; supplements; vegan; weight management; women’s health


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Lallemand Bio-Ingredients (LBI) belongs to the group of Lallemand Inc., a privately-held Canadian company, founded at the end of the 19th century, which specializes in the development, production and marketing of yeasts and bacteria. Today, Lallemand is present through plants, distribution centers or representative offices in 40 countries on the 5 continents.

LBI develops, manufactures and markets high-value yeast products from Saccharomyces cerevisiae and Torula yeast, including whole cell nutritional yeast, yeast extracts and yeast derivatives. The LBI business unit was initially formed in 1987 and the first products consisted of those sold for baking, nutritional, food and animal health applications. The product line grew to include mineral- and vitamin-rich yeasts and derivatives (extracts and cell wall products). 

Yeast is a unicellular fungus and even though botanically does not belong to the plant kingdom, from a nutrition and culinary perspective it fits in with the plant-based offer, including the suitability for vegan, vegetarian and of course flexitarian diets. Looking in depth into our portfolio, we could highlight different areas where we can support our customers to innovate and promote delicious plant-based meals. In the food industry we can use different yeasts. For inactivated yeast, Saccharomyces cerevisiae and Torula are the most commonly utilized. Whole cell inactive yeast and its derivatives, autolyzed yeast and yeast extracts, can add to the preparation of delicious plant-based meals by contributing with their multiple properties in different areas.

Products / Markets

The LBI business now includes three application areas:

Savory: Lallemand Lyfe® yeast extracts range contains peptides, free amino acids, nucleic acid and other compounds naturally present in yeast, which, just like seasonings, help to improve taste, bring out and balance flavors in food products. Among inactive yeasts, Lake States® Torula is a specially grown Torula yeast with a unique flavor profile and water-binding, emulsifying capacity. Our ingredients are suitable for the plant-based nutrition.

Health: Lalmin® mineral and vitamin yeasts are inactivated whole cell yeast products containing elevated levels of specific minerals and/or vitamins. Engevita® is a premium nutritional yeast which can contribute to your recipe or application in many ways for taste, texture and nutritional value. Yesto-Seal® are brewer’s yeast products which are specifically designed for tableting. All are suitable for plant-based applications

Industrial fermentation: Fermentation Nutrients Ingredients (FNI range) have been developed to boost the growth and yield in industrial fermentation. FNI products are mainly primary yeast peptone and autolysates which contain a high level of protein in the form of readily and easily assimilated amino acids and peptides.



Articles On NutritionInsight
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NUTRITION & HEALTH NEWS

COVID-19 updates

13 Apr 2021 --- Throughout the global COVID-19 pandemic, NutritionInsight is dedicated to bringing its readers all the latest and most relevant industry updates. Visit this regularly-updated news... Read More

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NUTRITION & HEALTH NEWS

Deerland’s probiotic attains food-health relationship claims in Australia and New Zealand

07 Apr 2021 --- Deerland Probiotics & Enzymes’ probiotic Bacillus subtilis DE11 has attained a list of published health claims in relation to its inclusion as a food ingredient under the... Read More

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NUTRITION & HEALTH NEWS

World Oral Health Day: Opening wide for sweeteners and probiotics to prevent dental diseases

19 Mar 2021 --- Brushing teeth, flossing and rinsing are long-established means of preventing dental diseases, but the role of nutrition is not fully understood. Nonetheless, food, beverages... Read More

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NUTRITION & HEALTH NEWS

Women’s Day 2021: Industry embraces naturality and scientific backing as it shakes off gender stereotyping

08 Mar 2021 --- The women’s health sector still faces challenges from overcoming gender stereotypes to educating consumers about probiotic strains. However, this space also holds major... Read More

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NUTRITION & HEALTH NEWS

Redefining women’s health: Sector expands to fit modern lifestyles and transgender inclusions

04 Mar 2021 --- Despite addressing demands as ancient as humanity, the women’s health space has never looked so modern. The sector is continuing to evolve in tune with busy lifestyles and a... Read More




Videos
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Triangulating immunity, mental health and gut health with probiotics

09 Feb 2021 --- Probiotics are in the center of the Venn diagram of gut, mental and immune health, according to Lallemand Health Solutions’ marketing group manager Morgane Maillard. Children’s immunity trends are shifting, she continues, and combining probiotics with vitamins and natural ingredients are on Lallemand’s R&D horizon.

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New Developments in Nutritional Yeasts

11 Feb 2015 --- Lallemand Health Ingredients (LHI) offers Lallemand probiotic bacteria, a complete line of highly bioavailable mineral- and vitamin-enriched yeasts (Lalmin). Joanna Wozniak at Lallemand discusses the latest developments.

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New Platforms in Probiotics

14 May 2014 --- Lallemand Health Solutions has introduced the latest addition to its portfolio of probiotic offers with the launch of ORAL HEALTH solutions. This new offer combines proprietary documented probiotic strains and adapted dosage forms and formulation capabilities to design custom oral health solutions to maintain the oral microflora balance and support oral health.




Technical Papers
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Probiotics to Protect Your Precious Smile

12 Apr 2021 --- Most common oral conditions are linked to opportunistic bacteria and probiotics are well documented for their beneficial effects for oral health. Learn more about ORALIS SB, a probiotic combination supported by seven clinical studies on teeth and gum health and discover a wide range of probiotic strains to create your unique probiotic solution.

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LalDéfense 85% yeast beta-glucan

09 Nov 2020 --- LalDéfense is highly purified 85% yeast beta-glucan, suitable to support your natural defenses. Yeast beta-glucan has been extensively studied and proven to positively affect the immune system without over-stimulation. It is an all-natural ingredient suitable for dietary supplements and functional foods. Download our infographic to learn more about LalDéfense.

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Gastro-AD® Clinical Study Summary

12 Oct 2020 --- Gastro-AD® is a food supplement based on non-GMO soy fermented by Lactobacillus Rosell-187. It is safe and effective for management of GERD including acid reflux and heartburn. Gastro-AD® represents a natural alternative to over-the-counter remedies. Download our study summary to learn about the results of our newest clinical trial.

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EXPERT’Biotics for babies

11 May 2020 --- Lallemand Health Solutions has a large portfolio of probiotic supplements dedicated to babies. With over 30 studies in infants and young children, you can trust our products support gut health and natural defenses. You can pick between eight probiotic strains and three Expert’Biotic formulas, offered in a variety of suitable delivery format for babies.

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ComboCap®’Biotics to combine probiotics and incompatible ingredients with no processing

07 Oct 2019 --- An innovative visually appealing, dual-chamber wet-and-dry capsule that allows unlimited combinations of probiotics with other ingredients. ComboCap®’Biotics is your solution to house unprocessed, incompatible probiotic ingredients in a single capsule. This new side-by-side capsule allows each component to retain their identity and efficacy, enabling the creation of new brand categories in combination supplements.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Nutritionals: Future Platforms for Innovation

07 Aug 2018 --- Key suppliers offer their thoughts on the nutritionals industry. How can the sector meet the health concerns of an aging global population?




Podcasts
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NewsBite Podcast (Jan 25-29): “FrieslandCampina Ingredients harnesses lactoferrin for immunity”

01 Feb 2021 --- This week, NutritionInsight spoke with FrieslandCampina Ingredients, which discussed its latest lactoferrin launch for immunity. Lallemand Health Solutions concluded a collaboration on standardizing the authentication of probiotic strains, and Cheerios embraced a “happy-heart” message.




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