Easing up on animal produce: Canada’s revised food guide favors plant-based eating and ditches portion sizes

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

18 Apr 2019 --- The European Food Safety Authority (EFSA) has suggested that the complementary feeding of infants should begin between 3-4 and 6 months. The panel on Nutrition,... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

17 Apr 2019 --- The older adult demographic holds significant, yet untapped, marketing potential and is somewhat slighted by the industry. The 50+ demographic’s numbers and... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

16 Apr 2019 --- Dietary strategies to boost protein intake among elderly people should better take into account sensory properties, familiarity, affordability, accessibility and... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

11 Apr 2019 --- Replacing red meat with healthy plant proteins may be a running start to slashing the risk factors for cardiovascular disease (CVD). This is according to... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

11 Apr 2019 --- The mainstreaming of sports nutrition has certainly not peaked and protein continues to reign supreme in this space. A continuing R&D opportunity in the sports... Read More