“Dairy companies must reinvent themselves”: Laïta Nutrition reveals plant-based focus

Related Articles

Jug of cow's milk.

NUTRITION & HEALTH NEWS

Nestlé has unveiled its latest product, N3 milk from cow’s milk containing essential nutrients such as proteins, vitamins, minerals and prebiotic fibers.... Read More

A picture of Gelita's stand at FiE 2023.

NEW PRODUCT DEVELOPMENT

Collagen peptides pioneer Gelita launched PeptEndure — a protein solution poised to revolutionize endurance training. According to the company, this innovative... Read More

PB Leiner stand at Food Ingredients Europe 2023

NUTRITION & HEALTH NEWS

PB Leiner is presenting Solugel, its brand of premium grade collagen peptides, at this year’s Food Ingredients Europe (FiE) in Frankfurt, Germany. At the show,... Read More

A chef displaying alternative meat dishes at a trade show.

TECH & INNOVATION

Awareness about the health implications of consuming conventional meat is encouraging consumers to incorporate healthier and more sustainable foods into their diets.... Read More

Natural ingredients in the shape of a heart.

NUTRITION & HEALTH NEWS

As the prevalence of type 2 diabetes continues to rise globally, so do efforts to find effective and natural solutions. Nutrition Insight gathers industry insights by... Read More

trans