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Reduced Gluten: Arcadia Eyes Untapped Market Potential

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07 Aug 2018 ---  A large number of people choose to eat gluten-free products but do not have gluten-related medical conditions. Reduced gluten options can be part of a strategy to “making wheat cool again.”

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URL : http://www.nutritioninsight.com:80/news/reduced-gluten-arcadia-eyes-untapped-market-potential.html