FormattedPicture
Newsmakers: COVID-19 Sharpens Consumer Focus on Foods for Digestive Health

June 2020
--- As the world continues to get to grips with the coronavirus pandemic and its impacts, the shift in consumer behavior, specifically health claims associated with the immune system are coming to the fore in food, beverage, and supplements markets – particularly as a strong immune system can help to reduce the duration of infectious diseases.
PortraitPicture

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

29 Jul 2021 --- Vitafoods Europe is embracing a hybrid format for its comeback this fall. The trade show will combine an in-person program in Geneva, Switzerland (October 5-7) with... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

28 Jul 2021 --- The global gut health and personalized nutrition trends are spurring NPD in senior nutrition, particularly in functional food and drinks. This has been exacerbated... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

27 Jul 2021 --- Dairy demands are as diverse as the consumers themselves, with Innova Market Insights reporting that attitudes and opinions can vary widely from one category to the... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

21 Jul 2021 --- Solabia-Algatech Nutrition is launching BioGlena for immune support – a 100 percent natural beta-glucan ingredient from whole Euglena gracilis algae. The... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

21 Jul 2021 --- Ingredients like nootropics and energy boosters are shaking up the sports nutrition sector. However, a roundtable of experts from Bioenergy Life Science, Glanbia... Read More

trans