Probiotics – Applications Beyond Yogurt

Sep 2016

Probiotics are now being applied in a wide variety of products, beyond their usual home of dairy, more particularly, yogurt. There is emerging new product development featuring probiotics in indulgent products such as chocolate and every day products such as tea, with further growth for applications outside the dairy aisle anticipated.


Fernleaf Calciyum Yogurt Popsicles (Malaysia). Ready to freeze eight individually wrapped yogurt popsicles.  With Lactobacillus Bulgaricus and Streptococcus Thermophilus live cultures.