2018 in review: The top 20 stories
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2018 was the year that digestive health and gut-boosting remedies, such as fermented foods and fiber, came into the spotlight. Personalized nutrition, sports nutrition and dieting trends such as intermittent fasting also dominated headlines this year. Plant-based nutrition rapidly became a hot topic, while mood and brain health also featured heavily. NutritionInsight looks at the 20 nutritional stories that drew the most attention in 2018.