Half-year report: Gut health spotlighted, Dietary fiber guidance

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The first six months of 2018 saw the US Food and Drug Administration (FDA) ending a two-year period of uncertainty for manufacturers by issuing guidance on what can be classified as “dietary fibers,” as well as a growing interest in personalized nutrition, active nutrition and the human microbiome. NutritionInsight looks at the nutritional stories that dominated the headlines as we head into the second half of the year.



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