Prebiotics are helping manufacturers meet a greater demand for digestive health products, particularly in dairy applications. 

Doug Simon, Agropur's President of US operations discusses the growing opportunities for the dairy market and how growth acts as motivation. 

Personalized nutrition is hot. Optimizing nutrition via individualized and pooled genetic data will revolutionize how consumers eat. But can we personalize nutrition based on an individual’s...Read More

Kerry Health & Nutrition Institute’s appointment of a nutrition and probiotic expert to its Scientific Advisory Council highlights the company’s focus on probiotics and gut health.

Industry insiders give their forecasts on nutritionals and supplements. Innovations are emerging, from healthy aging to personalized solutions and botanical ingredients. Key suppliers, such as DSM,...Read More