Tackling Obesity in Kids and Adolescents: Getting Physical, Changing Diet and Behavior is Key

Related Articles

Researcher at UC Davis looking into health benefits of grape marc.

NUTRITION & HEALTH NEWS

30 Apr 2024 --- Grape marc or pomace is a substantial waste product of the wine industry, making up around 30% of the grape weight. US-based Sonomaceuticals upcycles the... Read More

A graphic with a child getting fed yogurt and April In Review written in green.

NUTRITION & HEALTH NEWS

29 Apr 2024 --- In April’s major health and nutrition industry news, Novonesis spotlighted the need for biotech regulation reformation, the World Health... Read More

Researcher working on vitamin D and cancer link in a lab.

NUTRITION & HEALTH NEWS

29 Apr 2024 --- Vitamin D encouraged the growth of specific gut bacteria in mice that improve their immunity to cancer, according to a new study. The mice on a vitamin... Read More

Market in Asia with lots of vegetables.

NUTRITION & HEALTH NEWS

26 Apr 2024 --- Rates of food insecurity, malnutrition and obesity continue to rise globally, each requiring different, tailored and sustainable solutions. We examine... Read More

Launch of the Protein Transition Map of Foodvalley, people pushing a button together on stage.

NUTRITION & HEALTH NEWS

25 Apr 2024 --- The growing demand for alternative, sustainable protein offers opportunities to F&B and nutrition manufacturers, but production roadblocks limit... Read More

trans