US safety watchdog to US FDA: “Add warning labels to ginkgo biloba supplements”

636620549953087005herbal supplements (2).jpg

16 May 2018 --- The Center for Science in the Public Interest (CSPI) is urging consumers to avoid supplements made with ginkgo biloba, which they claim can be adulterated. They propose that the supplement is ineffective in improving memory and circulation. The agency has compiled a letter to the FDA’s Office of Dietary Supplement Programs requesting warning labels on ginkgo packages.

Ginkgo biloba’s benefits are often cited as including improved cognitive function, positive mood, increased energy and improved memory. For example, NutritionInsight recently reported on a plant-based formula called WakeUp, which included ginkgo biloba extract. 

However, CSPI say that six out of ten ginkgo supplements analyzed this year by the independent supplement testing organization, ConsumerLab.com, failed quality tests. They found the pills to have less gingko than advertised or, there was evidence of spiking with a cheaper material. The findings follow announcements from The American Botanical Council (ABC), the American Herbal Pharmacopoeia and the University of Mississippi’s National Center for Natural Products Research concluding that “economically motivated adulteration of Ginkgo extracts is an ongoing problem in the dietary supplement industry.”

“Even if people choose to overlook the evidence that ginkgo does not supply the benefits that its manufacturers claim, all supplement consumers need to know that it’s anyone’s guess how much, if any, ginkgo is in a given pill,” says CSPI regulatory affairs director Laura MacCleery. “The FDA should take enforcement action to protect consumers.”

The leaves from the ginkgo trees are very pricey, and a large quantity is needed to produce a sufficient extract. CSPI use examples of some manufacturers using buckwheat extract or other plant extracts which contain a chemical that can fool some tests for ginkgo, to augment or replace more-expensive ginkgo, according to the ABC. “Industry experts agree that the adulteration of ginkgo extracts is intentional,” says Stefan Gafner, the council’s chief science officer, in a monograph on ginkgo.

In December, CSPI urged the FDA and the Federal Trade Commission to take enforcement action against companies claiming that their dietary supplements can help ease the symptoms of withdrawal from opioid pain medication. In January, the FDA and the FTC notified 12 companies that they must stop making those kinds of treatment claims.

NutritionInsight has reached out to CSPI and ConsumerLab.com for further comments on the issue.

Transparency in the herbal supplement industry
Products making false health claims are a blight on the food industry, consumers and of course, manufactures. In a bid to address ingredient adulteration and transparency issues on the botanical market that can erode consumer trust, supplier of clinically researched botanical ingredients Gencor initiated a range of new partnerships. Its goal is to provide ease of mind to brand manufacturers and access to thoroughly vetted partners backed by in-depth quality assurance documentation. However, the process against adulteration on the market is on-going.

NutritionInsight also conducted a key interview with Umasudhan, CEO of Valensa, who spoke in detail about the “uneven playing field” created on the market from false claims on saw palmetto products.

To contact our editorial team please email us at editorial@cnsmedia.com

Related Articles

Nutrition & Health News

Weekly Digest: Arla expands fiber yogurt range, probiotics may reduce hay fever symptoms

25 May 2018 --- This week in nutrition news, Arla revealed a new addition to its fiber yogurt range, hoping to boost the UK's daily fiber intake. In research news, probiotic formulations were found to have positive effects on hay fever symptoms, while following a diet high in antioxidants may protect people from the adverse effects of pollution. Furthermore, researchers have made steps in understanding the link between a mothers nutrition during pregnancy and the child's growth, and a study undercovered that consumers are more likely to order unhealthy options when dining out amid louder, ambient music.

Nutrition & Health News

Avoid the snacks? To manage weight, timing of protein supplements matters

25 May 2018 --- Protein supplementation is finding its way into an ever-increasing range of formats, with on-the-go snacks and “bite-size” in particular seeing tremendous growth. However, new research by nutrition experts at Purdue University has shown that people looking to manage their weight with strength-training and protein supplements should consume their supplementation during a meal. 

Nutrition & Health News

DuPont's probiotic reach expands with Brazilian recognition of health claim

25 May 2018 --- DuPont Nutrition & Health Science has earned approval from the Brazilian Health Regulatory Agency (ANVISA) for its Bifidobacterium lactis HN019 probiotic strain. The regulatory green light marks the recognition of the science behind the strain and allows an on-pack health claim. Customers in Brazil can now bring new probiotic products and dietary supplements faster to market using the first DuPont probiotic to qualify for an approved health claim on the local market.

Nutrition & Health News

calocurb: 100 percent plant-based weight management product launched in US market

25 May 2018 --- New Zealand-based nutrition and e-commerce company calocurb has launched its 100 percent plant-based, non-GMO weight management supplement into the US market. The product is designed to curb cravings and reduce calorie intake by around 20 percent at meal or snack time.

Nutrition & Health News

Microbiome solutions: A key theme at Vitafoods Europe 2018

24 May 2018 --- Research into the microbiome – the aggregated microbial species in our body – is gaining increasing attention and investment. Although the term is often associated with digestive health, the body, in fact, contains multiple microbiome. This is currently spurring on research and innovation in areas as wide-ranging as women’s health, weight management, immunity and skin health. At Vitafoods Europe 2018, NutritionInsight spoke with suppliers about their efforts and innovations in the microbiome space, using pre or probiotics for gut health and beyond.

More Articles
URL : http://www.nutritioninsight.com:80/news/us-safety-watchdog-to-us-fda-add-warning-labels-to-ginkgo-biloba-supplements.html