FiE 2017: Sugar reduction, proteins and performance dominate in Frankfurt

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Naturex focused on culinary creativity and indulgence, with an onsite kitchen, where chefs were able to cook up mouth-watering recipes with ingredients from the company’s various ranges. Among them were innovative ice rolls in a rainbow of colors, tasty sweet or savory waffles and a vitalizing water made with Panax ginseng and Yerba Mate. Visitors were able to see the full range of possibilities from tasty crunchies and eye-catching natural colors to functional botanicals.



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