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Al Arcelin, category manager of ingredients at Hilmar, showcases two new products the company launched at this year’s SupplySide West in Las Vegas, US and their applications in the growing sports nutrition market. Hilmar’s PROtelyze Extend, a hydrolyzed whey protein isolate, can be used to soften sports bars... Read More

At the recent CPhI event held in Barcelona, Spain, Bioiberica exhibited its Mobilee hyaluronic acid matrix ingredient for mobility. The supplier also showcased its beauty-from-within solution, Dermial, which keeps the skin nourished and hydrated. Next, the company promoted DAOgest, an enzyme-based solution... Read More

We speak to dsm-firmenich on the influence of sustainability in supplier selection, alongside the growing demand for tailored nutraceutical products, like vegan and halal options. The company is promoting its Sustainability Imp’Act Card, which offers a benchmark for developing new ingredients against the... Read More

At SupplySide West, Univar Solutions is showcasing a wide range of applications, targeting the pharma, nutraceutical and food industries, including those through its Foodology by Univar Solutions brand. At the show, the company demonstrates innovative product concepts using water-soluble turmeric, inulin and... Read More

Live from the SupplySide West trade show in Las Vegas, US, Yubin Joo, chief representative from Samyang Corporation, introduces the company's ingredients for healthy nutrition. She presents its allulose, a low-calorie sweetener with a similar taste profile as sugar, Fiberest Resistant Dextrin — a soluble... Read More

Approximately 5% of TCI Bio’s revenue is allocated to R&D. The company uses AI-driven data mining platforms to flesh out the latest R&D trends and insights. Each raw material, such as their banana peel extract for a melatonin alternative, undergoes at least 18,000 tests to ensure the highest quality.

Marc Philouze, managing director at Gnosis by Lesaffre, highlights new research outcomes and formulations for the company’s key ingredients, such as MenaQ7, its leading vitamin K2 brand, and Adonat Premium SAMe, with nootropic effects. He adds that science is at the core of the company’s role in the... Read More

José Bonilla Lodares, the Export Manager at Eurocaviar speaks about the company’s sustainable caviar system that utilizes the whole fish and reduces waste. He told us about the company’s two certified vegan caviar analogs made from seaweed. One of which is made from codium seaweed, which Lodares says is... Read More

Italy-based nutraceutical company Bionap showcases its clinically proven ingredients, which, due to their unique climate conditions, boast a multitude of benefits. Mattia Caramazza, sales manager EMEA, nutraceutical division, explains how the company is advancing in the space of sustainability as part of its... Read More

Carbery showcases its range of hydrolyzed whey protein beverages designed for hot beverages. At Vitafoods, the company presented a melted butterscotch flavor and a dark cookie crumble. Fiona Rawlinson, head of marketing, explains how consumers are focused on health even during stressful times. And as the... Read More

At FoodChain ID, our mission is to make it easier to keep the food supply chain safe and transparent. Our technology and expertise serve customers across the global food supply chain. In fact, we serve over 30,000 customers in 100 countries, from farms to processors and all points in between.This video is... Read More

IFF Health showcases its menopause concept with a variety of botanicals and probiotics as part of its HowarU and Care4U product ranges. These feature a menopause-friendly logo as an additional guarantee of its “women’s health” claims, which includes relief for 48 symptoms. The offerings provide solutions... Read More

Bioenergy Life Science presents ribose, a 5-carbon sugar that stimulates natural energy production in the body. At IFT FIRST, the company featured the ingredient in a plant-based nacho scoop, where it helped with the product’s taste, browning and caramelization. Marianne McDonagh, vice president of sales,... Read More

Ingredia’s patented ingredient from cow’s milk is positioned to help consumers control their glycemic health. The clinically tested whey protein hydrolysate is seeing increased interest on the market as type 2 diabetes cases are on the rise, reports the company. Laurie-Anne Giacomini, product manager at... Read More

Human milk oligosaccharides (HMOs) selectively feed human residential bacteria (HRB). HRB, such as Bifidobacterium longum or B. infantis, can utilize HMOs – setting them apart from animal- or fermented dairy-derived strains. Chyn Boon Wong, lead research associate at Morinaga Milk, explains how a chance... Read More

FrieslandCampina Ingredients (FCI) recently launched its whey-based protein, Biotis Fermentis, fermented with prebiotics for holistic health benefits for the gut. The product is designed for the sports nutrition segment as about 86% of sporters face digestive and gastrointestinal problems from the natural... Read More

Spain-based Alvinesa is a 75-year-old company that recently found new ways to process biomass left over from the wine and olive oil industry. Working off 97% renewable energy, the company markets its products as natural and sustainable. Pelayo de las Cuevas Atienza, head of sales EMEA-LATAM, health and... Read More